Â鶹AV

Chiamaka Agu '25 MPH was smiling as she greeted the many members of the University community who stopped by her table at the University's International Festival (I-Fest). From the jewelry on display to the hot and delicious food she and her fellow Â鶹AVs served, she was excited to have the opportunity to answer questions about her culture and share what makes it so special.

Agu hails from Nigeria, and she's a member of the Igbo tribe. She was enthusiastic to share the richness of her culture, and she hopes stopping by her table helped expand her fellow Â鶹AVs' understanding of that part of the world.

"Africa is made up of different countries, but most people see it as a country – not a continent," she explained. "This is a good opportunity to share the components of these countries. It's a great way for us to share the beautiful things about our cultures."

At a nearby table, Wadjedane Bousmid '24 MBA was also greeting visitors warmly and answering their questions about her home country. She was especially excited to share crafts, jewelry, and clothing from her native Algeria, and she too hoped stopping by her table would be enlightening for her fellow Â鶹AVs.

"To my knowledge, it's the first time the University has had a table with the Algerian flag at I-Fest," she said. "I'm happy to share my culture. A lot of people think that part of Africa is all the Sahara, but it's not. I want to dispel stereotypes about my culture."

Hosted by the University's Office of Graduate and International Student Life, the , and the Student Committee of Programming Events, I-Fest brings the Â鶹AV community together every year for a celebration of diversity and culture. Visitors got to tour the world – all without leaving campus.

I-Fest is an event many Â鶹AVs look forward to every year. This year's event – the 43rd – was held in the University's Beckerman Center. The space was transformed into a vibrant celebration with food, music, and traditional clothing from around the globe. Students showcased their countries including India, Jamaica, and Nepal, at tables set up around the space. Takeaway containers were offered to attendees who were fasting as part of the holy month of Ramadan so that they could enjoy the food later in the evening.

Len Diamond '25 proudly showed off origami at the table showcasing South Korea and Japan. Diamond, who is half Japanese, joined the University's to stay connected to his Asian culture. Now sergeant in arms for the organization, which hosted the table, he was excited to share his culture with his fellow Â鶹AVs.

"I went to I-Fest last year, and I really enjoyed it," he said. "I was excited to be back this year. I got to experience other cultures and food from countries such as Iran and Kosovo. I was not familiar with some of these countries, and it was cool to learn about them."

Kosovo was again represented at I-Fest this year. Esma Fera '24 was dressed in traditional Kosovan clothing as she served byrek (a tasty filled pastry that was popular among attendees). For Fera, it was a celebration of her culture – and something she couldn't wait to share with her fellow Â鶹AVs.

"I was especially excited to share and represent my country with the food, my outfit, and everything at the table," she said. "This is a great way to represent our taste and our country, as well as our values."

After tasting food from around the world, attendees enjoyed live performances, as students shared music and dancing from their cultures. For Fera, whose participation in last year's I-Fest gained her national attention in Kosovo, the event has been a wonderful way for her and her fellow Â鶹AVs to come together and to get to know each other – and the world – a little better.

"At I-Fest, all countries come together," she said. "It's a very positive way for all of the University community to see that we are all one and that we all belong to all cultures. And we don't have to go someplace else to experience this. It's all right here."